Gexin Publications

Clinical Nutrition Today is a peer reviewed open access journal dedicated to publish the best quality scientific research articles in all the aspects of Human Nutrition and related their research application to health and the prevention of disease.

 The journal features original research articles, reviews, case reports, and notes related to the field of Nutrition and Food Science. The journal welcomes original research, reviews, clinical case reports and short communications based on clinical nutrition, human nutrition, and public health nutrition that describe benefits of nutritional involvements for clinical disease and health promotion. Topics of interest include but are not limited to:

  • Nutritional complications
  • Nutrition in Clinical Care
  • Sports Nutrition
  • Behavioural Nutrition
  • Vitamins and Minerals 
  • Nutrition for children, mothers, and aging adults
  • Impact of nutrition on health and fitness
  • Nutrition and Weight Management
  • Nutrition and chronic disease 
  • Interventions and Public Health Nutrition
  • Nutrition Epidemiology
  • Diet, Lifestyle and Obesity
  • Molecular Nutrition and Food Research
  • Food Biotechnology and Nutrition
  • Food Microbiology, Processing and Preservation.
  • Food hygiene and allergies
  • Food Toxicology
  • Hotel and Restaurant Management